…and 10 years later

Happy Anniversary Chef….10 years later and we celebrated with a great home cooked meal and a refreshing glass of wine…Shrimp, peas, carrots, wheat pasta, and parmesan cheese – lovely and delicious meal! We weren’t alone tonight – our party tonight included the sous-chef …. and the newest member of our clan — Mili-MaliWhat a year it has been and a perfect way to celebrate with the family at home….With all my love…Happy Anniversary!

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2 Comments

  • Melissa Van Vickle
    June 3, 2011 at 7:48 pm

    Happy 10-year Anniversary to you both! Love your blog!!

    Reply
  • The Faux Foodie
    June 4, 2011 at 11:47 am

    Thank you!!!!

    Reply

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