Monday, March 26, 2012

Weekly Menu and sweapstake giveaway winner announced, finally!


I am a few days late with posting our weekly menu, but I assure you we have one. I made the menu on my flight back home, mostly inspired by this little gem. It surely makes dinner planning easy ;)

I am determined to share with you each night of the weekly menu.  It's going to be real good - easy, quick, healthy, and baby approved :) These days, that is becoming the most important part of all of our meals.

Saturday: Leftover pizza and cilantro shrimp on bed of arugula
Tuesday: Crispy breakfast pita...for dinner
Thursday: Couscous salad with black beans, mushrooms and corn
Friday: leftovers...there will be plenty of them for sure

Q: What are you eating this week? What inspires your meal?


P.S. My biggest apologies to my readers who entered the blog giveaway...a few weeks ago. I have finally gotten around and picked a winner, well I didn't, but the random.org did, and the winner is (DRUMS PLEASE) - Lizzy Allen :) Lizzy, please email me address where you would like me to mail you your gift:-)

1 comment:

Erica said...

Chana massala is something I had never heard of before, so thanks for introducing me to something new!
Thanks for linking up to This Flourishing Life's Menu Monday :)